€ 17,60
Description
- VERSATILE: Includes 2 packets of starter culture. You can culture milk into buttermilk or cream into butter, and you can use finished buttermilk to make sour cream as well!.
- HEIRLOOM STYLE: Simply reserve ¼ cup of buttermilk from previous batch to culture the next one, and you'll essentially have a limitless supply. To keep the culture strong, make a new batch at least once per week..
- MESOPHILIC STARTER: No finicky temperatures to monitor while your buttermilk cultures! At a balmy room temperature of 70-77°F, it will easily culture on your countertop..
- NEXT LEVEL BAKING: Buttermilk is perfect for a wide array of recipes, from fluffy buttermilk biscuits to pancakes to scones and beyond. Also a great ingredient for marinades, salad dressings, and even smoothies!.
- BENEFITS: Cultured buttermilk is probiotic rich, promoting stronger gut . This culture is also non GMO and gluten free. Plus, all of our cultures are tested for safety before making their way to you..
Reviews
Cultures For Buttermilk Starter Culture | DIY Buttermilk, Sour Cream, or Butter | Heirloom Starter Cultures at Room Temperature | Gluten-Free, Non-GMO, Rich in Probiotics for Digestive
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